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April 22, 2007

Bad coffee

* random @ 13:04

I just had coffee with spoiled milk. My stomach isn't happy. It isn't like I did it on purpose. As I was drinking the stuff I kept blaming the coffee. I was beginning to believe that my skills as a cook had failed. I've yet to make the perfect iced coffee from the brewed stuff. Then we checked the milk. The milk that supposedly doesn't expire till May 3rd. It was so dead.

My stomach is not happy, and I'm still craving the perfect cup of coffee. I want it iced!

I have realized that I need the darker brew.





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Comments

When making iced coffee you actually want to brew at double strength (twice the coffee you normally use per amount of water you usually use) then pour over a glass full of ice.

Thanks for the tip, Eric! I will master this.

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